Respirator Safety & Fit Test Training - Grand Junction, CO April 2nd, 2019

CityGrand Junction
CountyHardeman (TN3510)
Date04/02/2019
Hours09:00
CategoriaEvents
Official Website
Grand Junction
Hardeman (TN3510)
Tel 2019-04-02
Categoria Events
Respirator Safety & Fit Test Training - Grand Junction, CO April 2nd, 2019

This Training will be held from 9 a.m. to 3 p.m. at the University Center -Colorado Mesa University. 1100 North Ave Grand Junction, CO 81501.  A parking pass will be mailed to registrants. This training focuses on; regulatory requirements, identifying and purchasing respirators & cartridges, training requirements for a respiratory safety program, medical evaluations, fit testing, and safe usage of respirators. The program will prepare someone to become a Respiratory Safety Program Administrator, provide safety training for applicators using respirators, and provide respirator fit testing. Each attendee will receive the following materials: Training Materials Bundle Rutgers and PERC Respiratory Protection Guides Worker Protection Standard Posters ** IMPORTANT ** Medical Evaluation -  COMPLETION REQUIRED FOR FIT-TESTING Those who wish to be fit tested must complete their medical evaluation prior to and bring their medical evaluation certificate with them.

To obtain a medical evaluation, there are a couple options; Instructions for Obtaining Medical Clearance including Physician Guidelines. Download the Medical Clearance questionnaire, complete it, and bring it to your physician. ENGLISH SPANISH  Work with your employer to use the 3M Medical Evaluation system (offers 2 free evaluations to new customers. ) This generic form can be used by your physician to provide their written opinion on your medical clearance. Bring this completed form with you to the training.  Fit Testing  Fit testing will follow the training. Fit testing may be limited and will be provided on a first come first serve basis. If you are interested in being fit tested please RSVP to Thia Walker via email ASAP.  (thia.walker@colostate.edu) Refreshments, snacks and LUNCH PROVIDED.

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