Hands-on Cooking Workshop

CityRomulus
CountySeneca (NY3000)
Date03/08/2019
Hours12:00
CategoriaEvents
Official Website
Romulus
Seneca (NY3000)
Tel 2019-03-08
Categoria Events
Hands-on Cooking Workshop
Due to popular demand, Eastern Michigan University Dining Services Executive Chef, Chris Sokolowski, is back. Join EMU Dining dietitian, Callie Gavorek and Chef Chris as they present an interactive culinary demonstration on balancing physical activity and nutritious cooking techniques. During this presentation, attendees will learn how to make an easy Seared Chicken dinner with Roasted Broccoli and Garlic, and Fresh Herb Cous Cous Salad.  What: Hands-on Cooking Workshop on Balancing physical activity and nutritious cooking techniques. When: Friday, March 8th from 12p-1p Where: Rackham Demo Kitchen, EMU Main Campus Cost: Free.
Hands-on Cooking Workshop Romulus Seneca friday, march 8, 2019 - Events Romulus 2019

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